Mayo Enema

Did another MAYO today and it was incredible. Was able to hold it for three waves of peristaltic cramps but on number three I just couldn't hold it any longer. I followed the expulsion with a rinse of about 16 oz. of plain water but I think I must have pushed some of the residual solution up into the colon.

What followed was a series of incredible cramps and a massive caecum flush.

Never experienced that before along with sweating and nausea.

Wow!

Oh hell, I was all ready to grab the Hellmans .

I was so excited when I saw "mayo".

I was definitely thinking this guy is going to fill an enema bag with mayonnaise.

How long does that take to flow? Do you need to use wider tubing so the mayo will flow faster?

I am thinking you will need at least a 60fr about 3/4" to allow for a reasonable flow.

Who will be the first to try this "mayo enema"?

I received the Mayo enema growing up and it was right ounces of warm water to which four tablespoons of brown sugar was added and the two tablespoons of bicarbonate of soda. It produced some bubbles and mom quickly filled the bulb syringe and quickly injected it with me lying on my left side, knees drawn up. Later twelve ounces of water was used and my girlfriend in college gave me these enemas using a plastic bucket holding it high for it to enter quickly using a pint of water. I would also give her the same enema and we would see who could hold the enema longest using a stethoscope to listen to the gurgling of each other's tummies. She introduced me to the pleasures of an anal vibrator while holding in my crampy enemas.

Hmmm, may need to remember that enema idea when the mayo jar expires.

I could never try that....mayo never expires in mine!!! Damn.....

LOL

Za

Actually the recipe is 1 oz baking soda, 2 oz granulated sugar and 8 oz of water.

I'm going to try this enema. Very exciting. There are several questions:

1. What temperature water should I use? Cool or warm?

2. How long is it optimal to hold an enema for a good effect, but without harm? Will 5 minutes be enough?

3. Is it worth it to refrain from cleansing the intestines in a natural way before use?

Sorry for my English. I am using google translator.

Ha! I thought they were talking about mayonnaise enemas🤣🤣🤣

I'm going to try this enema. Very exciting. There are several questions:

1. What temperature water should I use? Cool or warm?

2. How long is it optimal to hold an enema for a good effect, but without harm? Will 5 minutes be enough?

3. Is it worth it to refrain from cleansing the intestines in a natural way before use?

Sorry for my English. I am using google translator.

(1) Use warm water. This enema is powerful enough that you don't need any extra “umph”

(2) Hold it until you scramble in a panic for the toilet. 5 minutes could very well be enough. Risk of harm for this would likely start at half an hour to an hour, and then mostly if you have compromised renal system (hypernatrimia). If you're worried you can get a very similar effect by using less bicarbonate and a bit more water. If you're curious the case study that showed harm was an older man likely with a compromised renal system who retained the enema for hours, thus absorbing too much sodium. If he could retain this dynamite keg for a couple hours there were definitely some preexisting issues.

(3) If you have some stool in your colon the result will be much more powerful, but a natural movement should still leave plenty in there. It might be disappointing to take this after a couple full enemas though.

I made a solution in the right proportions with baking soda. I tried it with interest, it didn't taste very good. I hope my ass likes it better. Now I'm waiting for medical soda. And then I'll give you an enema.

Again, the Mayo enema is named for the Mayo Clinic NOT the bread spread.

The Mayo enema is has about the same poo power as the famous M&M… results are virtually guaranteed within a half hour.

There are differences. The Mayo acts somewhat more slowly than an M&M, making it easier to get the full dose into someone, and is a lot less messy. Also, the Mayo enema is more ‘one poo and done’ than the M&M which usually causes several additional, very urgent, poos over the following six hours.

It s most effective when given with a colon tube, inserted high into the recipient.

There is no reason why the mix should bubble, unless you used baking powder, rather than baking soda. The powder should not be used.

Ha! I thought they were talking about mayonnaise enemas🤣🤣🤣

So was I. I was why the hell would you want to do that as an enema solution

I made a solution in the right proportions with baking soda. I tried it with interest, it didn't taste very good. I hope my ass likes it better. Now I'm waiting for medical soda. And then I'll give you an enema.

Ordinary cooking bicarbonate works just fine. Oh, and I find if you use brown sugar it is more potent.

@moliere

Take a standard Mayo enema and while retaining it for 15 minutes or so, tell me you honestly need or want something “more potent”.

My solution did bubble a bit while mixing in the pan on the stove…

I expected it to be a bit more potent than it was but I didn't hold for very long as I didn't want to make a mess. I really need to find a double balloon nozzle and next time I will hold for the 15 minutes. I was also under the impression that the effect would last much longer than 45 minutes.

@SteveInCt

With either a Mayo or an M&M enema, a double balloon retention nozzle, or for that matter any retention device, will only briefly increase the retention time. Put simply, these enemas are very powerful and cannot be retained for long. With the double balloon you will poo out the balloon followed immediately with a flood of sticky, often very stinky, solution loaded with poo.

And, when either of these enemas work, it's not going to be plop, pause, plop, pause, plop. You will loose the battle to retain the solution, and your entire bowel contents will tush out in a very few seconds, propelled by lots of gas and very strong cramping. Once the solution starts flowing out you won't be able to stop completely emptying.

I've read that nurses in hospital HATE giving these as they are almost always result in a giant mess over the bed, floor, etc. There is pretty much no chance of ‘taking it to the toilet’ to expel. Probably not even half way. Most anyone who has been given one will confirm this.

Ordinary cooking bicarbonate works just fine.

This is clear. I've read that kitchen bicarbonate has a lot of harmful chemicals (like aluminum) so I'm going to use purified bicarbonate.

Oh, and I find if you use brown sugar it is more potent.

I'm afraid it will be too strong for me.

Is there a recipe for Mayo enema in medical reference books? If it's not difficult for you, please leave a link.

By the way, at what temperature is it better to dissolve soda? At 104 °F, I noticed that it was not very soluble. I have a lot of leftovers.

I've read that nurses in hospital HATE giving these as they are almost always result in a giant mess over the bed, floor, etc.

You can link where to read the reviews of nurses about the Mayo enema. Very interesting.

This is clear. I've read that kitchen bicarbonate has a lot of harmful chemicals (like aluminum) so I'm going to use purified bicarbonate.

Baking powder sometimes has aluminum compounds for the “double acting” part, but then again I'm also in the U.S. where (for now, anyway) we often have a bit of safety. Would think that UA would be moving there as you're still on track for EU membership (well, once you get rid of your unwanted visitor anyway). Here bicarbonate is just Na2HCO3.

Is there a recipe for Mayo enema in medical reference books? If it's not difficult for you, please leave a link.

Don't use this one: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1518407/ That is the case study for hazards, note that they used WAY more bicarbonate than they should and he held it for 12 hours with the staff not appearing to notice.

Looks like this has it: https://books.google.com/books?id=meXoyVIXzogC&q=%22mayo+enema%22&dq=%22mayo+enema%22&hl=en&newbks=1&newbks_redir=1&printsec=frontcover&sa=X&ved=2ahUKEwjU79KcsZ76AhXaMjQIHeAyBkgQ6AF6BAgCEAI may have it. Second Edition, Page 611 states “240mL water, 60mL brown sugar and 30mL sodium bicarbonate”

By the way, at what temperature is it better to dissolve soda? At 104 °F, I noticed that it was not very soluble. I have a lot of leftovers.You can link where to read the reviews of nurses about the Mayo enema. Very interesting.

When I tried it the bicarbonate did not dissolve, you need to just stir it up so it is suspended in the solution. You can also add more water. One of the purposes of the bicarbonate is to draw water into the colon, if you add the water to the enema the final effect is the same, you just wind up taking more water from the enema. It's been a while but I think I used 1.5 to 2 times the water.

I really need to find a double balloon nozzle and next time I will hold for the 15 minutes.

I bought from medtech3000.de, now I'm waiting for delivery.

240mL water, 60mL brown sugar and 30mL sodium bicarbonate.

Thank you. However, this recipe calls for brown sugar.

However, this recipe calls for brown sugar.

There are other texts that call for granulated sugar. Both will work as both provide food for microorganisms and a hypertonic solution. Use the same measurements.

@Vitalii

Pretty much any sugar will work: table sugar, brown sugar, honey, pancake syrup, Sorbitol, Lactulose, Fructose, Karo syrup, soda pop.,

Any undigested sugars in you colon and you get a strong urge to poo, often within a very few minutes.

The purpose of the bicarbonate is to make the colonic environment better for the micocitters to reproduce digest the sugars.

I never know what kind of mayonnaise to use. Kraft or Hemnann's? 😁

Funny, I thought they were talking about an enema at Mayo Clinic !!! LOL

@jackacorn

I suspect the Mayo enema was invented/developed at the Mayo clinic. So, it's reasonable to think they gave at least a few of them.

The Mayo Clinic seems to have been petty ‘enema friendly’ Some years ago, their site listed ‘enema prep’ services. I inquired and the prep was a single 3000ml warm water given in a dedicated unit that only did enemas. They were given in the mornings, after a powerful laxative the prior evening.

Like others here I thought that Mayo was short for mayonnaise since I had never looked up the recipe. After reading about them on Zity, I realized that it was referring to the Mayo Clinic. I had the bicarbonate of soda and by chance, my daughter brought home some brown sugar. I decided to try a Mayo enema as soon as my family left for work. I soon measured one ounce of bicarbonate of soda, and one ounce of brown sugar and dissolved them in eight ounces of warm water. This slightly brown mixture I injected into my rectum via an eight-ounce bulb syringe using the knee-chest position. I remained in this position for about ten minutes and began to despair of it working. However, my bowels began to cramp and I soon ran into the bathroom barely making the commode and releasing almost the entire contents of my bowel at once. After waiting until the cramps subsided I began to take several gallons of plain water enemas as is my habit. I now plan to take a Mayo enema at least once a week. Very enjoyable.

@bigmike406

The most potent enema DON'T produce instant results.

That is the problem with M&M enemas…. they work much too fast. In fact, the urge is often intense before the full dose is in the recipient. This applies to excessive amounts of glycerin in a bag enema, as well as an excessive soap.

IMO, a really effective enema solution doesn't start to work for at least 5 to 10 minutes after the bag is empty.

Either a Mayo or Bisacodyl work really well. The additives take roughly 10 minutes to start to produce a strong urge., This delay allows enough time to completely empty the bag without causing camping due to an excessive flow rate. The time also allows at least some softening of hard, packed poo, making the inevitable urgent toilet trip somewhat more comfortable. The longer your enema is retained, the more potent and effective it'll be.

I gave myself a Mayo enema this afternoon because I had read so much about it. Since I knew that I was going to do it, I deliberately did not have a regular bowel movement. I made the enema with 1 Tbsp. baking soda, 2 Tbsp. sugar, and 8 oz. warm water. I already had a timer in place before mixed it and injected it.

I got in the knee chest position, injected it, and started the timer. At first, it seemed as if nothing was happening, other than, perhaps, a slight burning at the rectal opening due to the baking soda. Suddenly at around the 2 minute mark, I began to hear what sounded like bubbles from my belly. There was suddenly the urge to evacuate. I changed positions slightly to alleviate the pressure. By the 3 minute mark, the rumbling and bubbling sound was quite loud. I kept moving to relieve the pressure because I was determined to make it to the 5 minute mark. Finally at around the 5 minute mark, the pressure was just too great and I jumped on the toilet and let it out.

To be honest, I never experienced any real hard cramps from this. It's just that I was on the toilet for the next 70 minutes. I do not understand how just 8 oz. of fluid can cause such a large evacuation.

If just an 8 oz. Mayo enema caused this reaction in me, I can't even comprehend what it would be like for the people that are talking about a quart of the solution.

The Mayo enema is powerful. It is quite like the (in)famous M&M enema, but less messy. Either will make the recipient poo for a long time. In medical use, they are usually only given to very, very constipated patients.

How much cramping you get varies, but these enemas are virtually certain to make almost anyone poo and poo.