I find that a bulb enema syringe is best for an m and m enema. I use a 6 or 8 oz. bulb syringe but a larger quantity syringe may be used for a pint or larger enema. A soapsuds enema is suggested following expulsion of the m and m enema to wash it out and then an Epsom salt enema or two to cleanse the colon of the soap.
So a month has passed since I tried my first M&M enema and my "care giver" just showed up to help me try again; however, she came prepared to make sure I took the whole enema this time with no leaking! She said this time we're going to use an enema pail with a 80 inches of quarter inch diameter hose and small colon tube with inflatable balloon attached to the end. Instead of being in the knee-chest position, I'd take the enema in the diaper position, on my back, knees bent, legs spread. The pail would be six feet above, positioned so I could see the M&M quickly emptying into my bowels!Well, there were no leaks but this enema was advertised - powerful and effective! She had my hands restrained behind my back and made me hold the enema for 10 minutes before allowing me to use the toilet. She was clearly in control!
I received m and m enemas as a child, at first two ounces each which mom injected using a four ounce bulb syringe, later three ounces of each via a six ounce bulb syringe and by the time I was 12 or 13, it was eight ounces total with a new white8 oz. bulb syringe. I had to retain the enema for 30 minutes if I could. When I was small, mom would come back after a while and press a washcloth against my anus while holding my buttocks tightly closed. Later mom's nurse friend gave her a nozzle with balloons that were inflated inside and outside my anus, thus assuring that my crampy enema stayed in for the whole thirty minutes. The urge to expel usually started about twenty minutes after the syringing of the enema and increased with every minute. At first I had to expel into a bedpan to prevent any accidents while walking to the bathroom but later the inflated balloons ensured that no accidents occurred. My older sisters also got this and herbal enemas,( the latter always during their periods). They would walk around the house with the balloon bulging in their tight panties while they retained their enemas. The gurgling in our stomachs would start about ten minutes after the m and m injection and soon we all knew who received the enema. My mom's nurse friend gave my oldest sister a stethoscope and soon we were listening to our tummies once the m and m enemas were inside us. We would often listen to each other's stomach while retaining the enema . Although we did so in private, my sisters and I masturbated while retaining our enemas. I know that because we were all very open with each other about our enema experiences. We still are. They introduced me to the pleasures of a crampy enema combined with an anal vibrator. So my advice is to try a bulb syringe six or eight ounce m and m enema and hold it in for thirty minutes (a sixteen ounce should be retained for fifteen minutes). Mom always gave us a soapy enema a half hour to 45 minutes after our last expulsion of the m and m. That was to wash it out and a couple of rinse enemas followed. We did not have to retain those enemas. A properly prepared and given m and m enema will always produce an explosive result if retained the suggested time.
I don't understand why anyone would use such a treatment on themselves or anyone else, I cannot even try I am a diabetic and the molasses would make my sugar go off the charts. I like my wife to give me 2-3-sometimes 4 quarts warm and sudsy, It is uncomfortable in a sensual way. I really derive pleasure from these episodes but from what every one is describing I wonder why you would use such a mixture. Just my opinion.
I agree with rigid, but as most know I have a very sensitive lower Gi tract easily prone to irritation and unpleasantness if the solutions are irritating (e.g., strong soap, >8-10% glycerin, etc.) or I get a lot of cramping. So as intriguing and adventurous as it sounds, and as much as I enjoy enemas and use them for orgasm enhancement, I'm sure in real practical terms I would just find it too irritating. I'm glad the are those of you colonic adventurers who can tolerate and enjoy such thrills. I'm very satisfied with enjoying my large volume/long retention enemas with occasional forays into some light to moderate cramping with soap and glycerin. Enjoy yourselves!Eric
If you replace the molasses with honey, then in what proportion? What are the feelings of honey and milk compared to milk and molasses?
Viscosity is not critical because we dissolve honey or molasses in milk. just honey will have to dissolve a little longer.but most importantly, what are the sensations from honey and milk? is it the same as milk and molasses? and in what proportion to add honey to milk?
Tip: the only benefit of milk in these enemas is conformity with tradition (important for some people, I know). Water works just as well and is less of a hassle to heat.
As most have said, large volumes aren't necessary to achieve the desired effect 8 ounces of each is normally plenty. It usually takes a while to kick in. As my mom used to say: "they're easy to take and impossible to hold." When it does, and this is what makes them tricky and hard to hold, I experience over-lapping peristaltic waves rather than the urge-relent-pause-urge... that I have with a regular enema. Thus the urge to expel just keeps getting stronger and stronger and never lets up until there's no way to avoid expelling. If you haven't felt this, you probably haven't held it long enough. When your tummy starts to rumble, it's a good time to head for the toilet before things really get going and do the rest of your attempted holding there.Related question, I've seen several mentions of absorbing the sugar. I realize a lot depends on holding time etc. but does anyone have an idea how much sugar is actually absorbed? The calories in 8oz of molasses are a full day's worth of food for many people!
Related question, I've seen several mentions of absorbing the sugar. I realize a lot depends on holding time etc. but does anyone have an idea how much sugar is actually absorbed? The calories in 8oz of molasses are a full day's worth of food for many people!The principal sugars in molasses are sucrose, glucose and fructose. I have not found recent studies on the absorption of sugars from the colon, but those that I have found, from a good many years ago, indicate that glucose is absorbed slowly and inefficiently if at all. The mechanisms by which it is very quickly absorbed from the small intestine do not operate in the colon. Lactose is not absorbed from the colon, which is why people who cannot hydrolyse it in the small intestine have their well-known problems. (However, the quantity of lactose in a milk and molasses enema is negligible beside the massive contribution of other sugars from the molasses.) Sucrose I understand is also not absorbed from the colon, though sucrose intolerance is rare. This leaves fructose, on which I have not found any studies.Fermentation products on the other hand are readily absorbed from the colon, including hydrogen, methane, carbon dioxide, and short-chain fatty acids.
To be absorbed from the large bowel, you either need very small molecules (typically Ions) and water, or fat soluble molecules. The short chain acids are in fact rarely absorbed, the main impact is to shift the pH of the colon, which does increase the Motility, and you don't get a lot of them except from Lactulose, where the short chain acids (Lactic, Acetic and Formic Acids from fermentation) do play an important role in those with advanced liver disease. As Ammonia Molecules diffuse across the bowel wall, they react with the acids, and the compounds formed are insoluble, so the ammonia is removed from circulation this way. The main issue with mental status in advanced liver disease is in fact ammonia levels in the blood. Normally sugars do not the reach the large bowel. Enzymes in the small bowel convert them to Glucose, which is then absorbed. Most of the sugars that do reach the colon are ones that humans lack enzymes to convert to Glucose. That is where Lactose intolerance comes from, no enzyme to convert it to Glucose, and why sugars that don't have enzyme system to convert them to Glucose usually have strong laxative properties (Lactutose, Sorbitol, Manitol etc.). In the Colon they exert osmotic pressure to increase the water content in the colon. As a result, there really isn't any need for the colon to absorb them, and it doesn't do a very good job as a result. The colon is a semi-permeable membrane and most of what moves across that membrane is in fact water. If left for any period of time, the sugars that are in the colon can be expected to undergo fermentation.
The calories in 8oz of molasses are a full day's worth of food for many people!Maybe HALF to 2/3 a day's calories depending on your size.
The feelings are the same using honey or molasses. I heat the milk and add either molasses or honey, 3 oz. of each if I use a 6 oz. bulb syringe or 4 oz. each using my 8 oz. bulb syringe. I lie on my left side and use the short children's nozzle from my Cara 4 oz. bulb syringe to feel the flow as I or my girlfriend slowly squeeze the bulb to inject the enema. Then I lie on my back listening to my tummy rumble with a stethoscope as the enema fills my rectum and colon with gas. If I'm with my girlfriend, we give each other the same enema and listen to each other's tummies. The enema should be warm, about 103 degrees and retained for 30 minutes before we squat over our enema buckets for the initial crampy, uncontrollable expulsion. Many more follow on the toilet and, in between, we prepare warm soapy enemas for each other which are given via a colon tube inserted deep inside with a quantity of 2 to 3 liters. These warm(105 degree), crampy enemas wash out the first enemas and we masturbate each other while retaining them. After that a couple of rinse enemas follow usually ending with a chamomile enema for each of us.
Thanks all for the comprehensive answers! Susie is right (as usual). 8oz of molasses is only about 640 (dietary) calories. I'd done the calculation a while back and mis-remembered what volume I'd used.
The calorie count of a Milk & Molasses (or any other enema) is essentially irrelevant.Calories are a measure of the energy released when food is digested. Digestion is essentially burning of the food to Carbon Dioxide and Water. The burning is catalyzed by digestive enzymes. In chemistry, only the start and end points matter, not the path . So it makes no difference to the calorie count if the food is digested or burnt. In fact, the calorie values of food are measured by burning.With that background, very little of any sugar put up someone's butt will be digested. The needed enzymes are in your stomach, not your colon , and enemas don't get that high.Furthermore, anyone who has had an M & M enema knows full well that it is impossible to retain more than a few minutes Essentially all the solution comes out, explosively. There is no time for anything to be digested.While it is possible for things to be absorbed from the colon, a lot of calories from a sugary enema is not one of them.If you are diabetic, you should be cautious about sugary enemas. I can't find data on the impact on blood sugar of such enemas. Be careful, rather than sorry.
I've been taking an awful/wonderful 4 quart, warm, high milk-and-molasses enema about once a year for decades: It takes me about a year to "forget" how awful they are, and remember how wonderful I feel when it is over ! I believe the amazing cathartic effect results from the milk-and-molasses combination irritating and then stripping the mucus lining from the colon - as evidenced by the large amounts of slimy mucus which is expelled. Because of this, I find it impossible take a series of M & M enemas. It's now been about a year, so with delightful anticipation I'm now getting "fully constipated" in preparation...
Post Script - on my "annual" milk and molasses high volume high enema: WHEW ! This year it was mostly awful - NOT so wonderful. I tied "half-and-half" milk/cream thinking the higher fat content might make it more powerful - which may have been the case. I tried to take five quarts with a 60 inch F30 colon tube - but it was so think and slow that after 30 minutes I had taken only about two quarts. By then (understandably) I simply couldn't hold/take any more - and blew most of it out. Then I tried to take the rest. Took about two more quarts and then had to blow that out with much cathartic agony. Truly purgative. OMG ! Then I did a warm, clear rinse and, exhausted, went to bed. Quite a colonic work-OUT. I suspect it will be more than a year before I work up enough intestinal fortitude to do another M & M...
There are a lot of misconceptions about the milk and molasses enema. In the first place, the only function of the milk is to thin the molasses so that it can flow through a tube. Its fat content is irrelevant, and water will serve the same purpose just as well with less hassle. The milk has no significant impact on the effectiveness of the enema: this is down to the sugars in the molasses. These act in at least two main ways: (1) They are fermented by the bacteria in the colon and some of the fermentation products are irritating. (2) The concentrated sugar solution draws water into the colon, increasing the volume of its contents.Suggestions: unless sticking to the traditional recipe is important to you for its own sake, forget the milk and use water instead. And if you can’t get molasses where you live, you can use treacle, golden syrup, even honey: any of these will work in much the same way.
@one_eyesExactly. Even a solution of table sugar with baking soda (Mayo Enema) has much the same effects.
The milk has no significant impact on the effectiveness of the enema: this is down to the sugars in the molasses..Can anyone confirm this statement?i.e. that water and molasses is just as effective as milk and molasses?Has anyone tried this?
Can anyone confirm this statement?i.e. that water and molasses is just as effective as milk and molasses?Has anyone tried this?I have tried both and find that substituting water for milk makes no difference. And there’s no reason to expect it to. I never bother with milk now.
My experience is that replacing milk with water does NOT change the powerful cathartic effect of molasses in an enema. Maybe it should just be called a Molasses Enema !
I just tried mixing in a cup of molasses to a four quart warm water coffee enema: this definitely increases the cathartic effect without becoming purgative like a 50/50 milk & molasses or 50/50 molasses & water enema.
What a GAS ! Unlike my large volume 50/50 molasses & milk (or water) enemas which are so purgative there's nothin left to make gas, this smaller amount of molasses gave me gas, gas, gas for many hours. Finally took a Bonners peppermint castile soap enema to end it. Whew.
I'd also like to try receiving this one day. It sounds very intense. A double balloon nozzle seems necessary. I think I'll wait until I find an experienced giver.
What a GAS ! Unlike my large volume 50/50 molasses & milk (or water) enemas which are so purgative there's nothin left to make gas, this smaller amount of molasses gave me gas, gas, gas for many hours. Finally took a Bonners peppermint castile soap enema to end it. Whew.The milk and molasses make the bacteria explode and that is why it is so effective when nothing else works. You will have gas for hours without a rinse or two.